How to store sea cucumbers
The main way to preserve sea cucumbers is to prevent them from getting damp, so it is best to put them in jars or sealed bags, add some dry dehumidifying bags, and place them in a dry and ventilated place. High-quality sea cucumbers can have a shelf life of up to 10 years. Secondly, if we want to preserve sea cucumbers, freezing them in the refrigerator is also a good method.
Because it takes a lot of work to soak sea cucumbers, most families will soak more at one time. If there are too many sea cucumbers to eat in a short time, the best way is to wrap the sea cucumbers with plastic wrap (preferably several pieces at a time for easy thawing before eating) , and then store them in an ice cube tray below 0 degrees. When eating, take them out and thaw them and cook them directly. Of course, you can also blanch them in hot water. This is the most practical way to store expanded sea cucumbers.
End~~~~~~~ (Hey, there really aren't that many things to be careful of, okay =_= )